Imported
- Agave Nectar Syrup
- Yacon Syrup
- Raw Cacao Beans
- Chlorella Powder
- Baobab
- Bee Pollen Granules
- Cats Claw Powder
- MSM Powder
- Zeolite
- Raw Nori Sheets
- Dried Sour Cherries
- Vanilla Beans
- Maqui Berry Powder
- Kale Chips
- Goji & Camu Camu Chocolate
- Almonds & Purple Corn Chocolate
- Lucuma & Maca Chocolate
- Sour Cherry & Acai Chocolate
- Raw Cashew Nuts
- Caramelized Pecan Nuts
- Raw Activated Walnuts
- Raw Activated Almonds
- Raw Organic Bukola
- Broccoli Bites
- Personal Blender & Grinder Duo
- Organic Drinking Chocolate
- Greenpower Hippocrates Juicer
Crunchy Mint Chocolate
Ingredients: Organic raw cacao butter, organic raw cacao powder, organic agave syrup (dark), organic raw cacao nibs, organic vanilla beans, peppermint oil, Himalayan crystal salt.
Health Benefits of Raw Chocolate:
*As these chocolates are raw it allows them to retain their rich nutrients and because they are made with cacao they are rich in antioxidants which are vital for maintaining a healthy body.
*These chocolates are low GI as the are sweetened with agave syrup rather than processed white sugar, agave syrup doesn't effect your blood sugar levels in the way conventional sugars do which means they maybe beneficial for people with diabetes or people with blood sugar issues.
*The Cacao used in these chocolates has many health benefits including being rich in magnesium which plays an important role in allowing your body functioning properly especially your muscular and nervous system., as well as aiding to prevent cardiovascular diseases.
*Phenylethylamine (PEA) are also found in Cacao and help to improve mental clarity and concentration.
*Another great benefit of these raw cacao bars is that people who find it difficult to tolerate conventional chocolate may find this chocolate suits their digestion as it doesn't contain any milk or diary products and is made with high quality organic ingredients.